The bird is the word!

By popular demand, we’re offering our incredible Southern fried chicken sandwiches in more locations! LEARN MORE

We only use PASTURE RAISED, GRASS FINISHED beef.

Our cattle are fattened and finished on the sweet grasses of the Southeast, never fed antibiotics or growth hormones, and always humanely raised and handled.

GRASS = GOOD

our menu

Sourced from local, sustainable, independent farms.

CHANGES WITH
THE SEASONS

REFLECTS YOUR
LOCAL CHEF’S CREATIVITY

COOKED FROM SCRATCH, TO ORDER, WITH CARE

our partner farms

Local, independent, small scale, with sustainable practices.

PROUDLY GROW THE BEST
OUR AREA HAS TO OFFER.

CAREFULLY VETTED TO ENSURE QUALITY + FAIR LABOR PRACTICES.

WE ARE HONORED TO PARTNER WITH STEWARDS OF THE LAND + CELEBRATE THEIR LABORS.